Menelusuri Indeks Judul


 
Terbitan Judul
 
Vol 12, No 2 (2023) Development of Learning Media Based on Interactive Presentation Using Ahaslides Software on Choux Paste Material at Telkom Tourism Vocational School Sari   PDF
Muhammad Resnu Wildan Imani, Atat Siti Nurani, Sri Subekti
 
Vol 11, No 2 (2022) Development of Motion Graphic Video (MGV) Based Nutrition Education Media for Young Women to Prevent Anemia Sari   PDF
Maya Amini, Ai Nurhayati, Atat Siti Nurani
 
Vol 13, No 1 (2024) Development of Nutritional Education Media for Fruit and Vegetable Snakes Based on Adobe Flash Cs6 for Primary School Children Sari   PDF
Ni Made Putria Mutia Andini, Esi Emilia, Dina Ampera, Erli Mutiara, Juliarti Juliarti
 
Vol 11, No 2 (2022) Education On Balanced Nutrition As A Prevention Of Hidden Hunger For Female Adolescent Sari   PDF
Amanda Zsa-Zsa Paramita, Asep Bayu Dani Nandiyanto
 
Vol 11, No 1 (2022) Education on the Effect of Vitamin A Lack of The Risk of Measles Sari   PDF
Karmila Apriliya, Asep Bayu Dani Nandiyanto
 
Vol 6, No 1 (2017) EVALUASI LINGKUP PENILAIAN PADA KETERAMPILAN VOKASIONAL DI SLB Sari   PDF
Karpin Karpin
 
Vol 11, No 2 (2022) Food Processing and Learning Interests of Class XI Students at SMK BPP Bandung Sari   PDF
Arnely Renata, Tati Setiawati, Ai Mahmudatussadah
 
Vol 11, No 2 (2022) Galendo as A Traditional Foods of Ciamis Sari   PDF
Fatimah Dwi Krisna Ayu, Ade Juwaedah, Elly Lasmanawati
 
Vol 8, No 1 (2019) HALAL FOOD PADA HIDANGAN NASI GORENG DI KECAMATAN SUKASARI BANDUNG Sari   PDF
Ajeng Fatimah Noor Islami, Sudewi Yogha, Karpin Karpin
 
Vol 4, No 1 (2015) HASIL BELAJAR “ILMU GIZI OLAHRAGA” PADA PEMILIHAN MAKANAN ATLET DAYUNG UNIVERSITAS PENDIDIKAN INDONESIA Sari
Silmy Zakiyanti
 
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